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Venezia’s Pizzeria

Your favorite local spot for pizza and more

About Venezia’s Pizzeria

Where making great pizza is a family tradition! It all started when Frank and Clara Montanile moved to New York City from Italy in the late 60’s. In 1978, they opened Venezia’s, a full-service Italian restaurant. Together they are proud to carry on the family tradition of making great pizza, and are excited to share with you the secret family recipes that have been with the Montanile family for generations.

📸 Venezia’s Pizzeria