Hudson’s Seafood House on the Docks is one of Hilton Head Island’s oldest and most famous restaurants with 44 years of casual dining experience featuring fresh, local seafood and spectacular views of the Intracoastal Waterway. The business was established by the Hudson family in 1912 as an oyster processing facility and evolved into a restaurant in 1968. At 365 seats, Hudson’s is also one of the Island’s largest eateries and a longtime favorite of residents and visitors alike. The recipient of countless awards and recognition for excellence in quality and service, Hudson’s was most recently featured in Bon Appétit as a top pick for fried seafood.
📸 Hudson’s Seafood House on the Docks