Here at Fernando’s Dockside Grille, you can enjoy a melting pot of cultural food. We are bringing the freshest seafood New England has to offer to the tropical heat of Port Saint Lucie, Florida – and with it, our delicious Portuguese and Mediterranean flair!
From traditional Shrimp Scampi, to Portuguese Pork Alentejana, and fresh pan-seared New Bedford, Massachussets Scallops, we welcome you to take a delicious tour along the coasts of the Atlantic with Chef Fernando Dovale, right from the comfort of our dockside restaurant. With an endless array of unique dishes to excite your taste buds and a warm, inviting atmosphere, we know Fernando’s Dockside Grille will become your new favorite!
📸 Fernandos Dockside Grille
