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About Butcher Paper BBQ

Butcher Paper BBQ began in 2015 with a passion for traditional wood smoked BBQ and a borrowed smoker. Owner Mark Coxwell would spend his free time perfecting his rubs, sauces, and techniques cooking for friends and events around his hometown of Opelika, AL.  Soon after, he began working on building his own smoker out of propane tanks. With materials gathered, and basic tools, he built his first smoker (named Riker) during the summer of 2016. With continued exposure to the local community at concerts and events, Butcher Paper expanded to a mobile food unit (a trailer built by Mark as well) in 2017. By January 2018, Butcher Paper was beginning to make a name for itself not only in the food truck scene, but also in the local BBQ scene, and plans were made to open a brick and mortar restaurant.

📸 Butcher Paper BBQ



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