B&B Butchers & Restaurant

Upscale Steakhouse

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B&B Butchers & Restaurant is an award-winning Texas-based upscale steakhouse and traditional butcher shop specializing in high-quality meats and elevated customer service. We are dedicated to serving the finest Texas and Japanese Wagyu beef as well as in-house dry-aged USDA Prime beef – all hand cut in The Butcher Shop. Named one of OpenTable’s “Top 100 Steakhouses in America,” both locations of B&B are now two of only 38 U.S. restaurants certified by the Kobe Beef Association in Japan, offering 100% authentic, A5 certified Kobe beef from Tajima cattle.

Open daily for lunch, dinner, and weekend brunch with live music on Sundays from 11am-3pm, the steakhouse provides an elegant dining experience with a full selection of local and global spirits, beer, wine and specialty cocktails.