A stylish departure from a traditional steakhouse, Bavette’s Bar & Boeuf embraces French flair without the formality, blending fine dining with unabashed fun. Bavette’s is a classic steakhouse with French influence. The restaurant’s signature is a dry aged bone-in ribeye. Guests can also enjoy a wide variety of fresh seafood, including a daily selection of oysters, king crab and shrimp cocktail. Bavette’s also specializes in classic cocktails and offers a well-curated wine list.
📸: Bavette’s Steakhouse